At EPI Breads, we have the unique ability to meet practically any foodservice and retail demand serving national chains to small independents. We offer a wide variety of customized breads, including hoagies, sub rolls, table breads, sliced loaves, buns, artisan breads and specialty breads, you name it. After more than 30 years, EPI Breads has established a reputation as one of the most innovative custom bakers in America. So tell us, how can we rise to your next challenge?
We have a brand new Atlanta bakery!
176,000 square feet. Two added production lines. And more capabilities to expand our product offerings to better meet our customers' needs. Our corporate offices are already there, and plans are for the new bakery to be up and running September 2021. Read the full press release.